Brunch
- Toast & Spreads$10
Choose Multigrain, Brioche, or white toast, with Cream cheese & jam or Lemon curd
Or Peanut butter, Marmite, or Pesto & cream cheese(GF)$11 - Granola$15
Home-made nut and seed granola, berry compote, Raglan coconut yoghurt - Eggs Any Way $14
Poached, fried or scrambled, served with white toast (GF add $1, with bacon $18, scrambled with feta cheese $17) - Sautéed Potato $23 three ways
With caramelised onions, spinach, pesto and poached eggs Choose either Chorizo, or vege option
with button mushroom, or vegan option with sauteed mushroom, cherry tomatoes and tofu - French Toast sliced Brioche$19
With berry compote and caramelised banana (With bacon $23) - Eggs BenedictGF add $1 Three ways
Poached eggs on toasted English muffin topped with home-made hollandaise, with:
Bacon$19
Portobello mushroom & spinach $20
Smoked Salmon & Spinach $21 - Vege Breakfast$25
Grilled Haloumi, field mushrooms, roasted tomatoes, wilted spinach,
poached eggs, hash brown, multigrain toast.(GF $25) - Vegan Breakfast$24
Scrambled turmeric tofu, field mushroom, roasted tomatoes, hash browns,
wilted spinach, multigrain toast with Olivani(GF $25) - Barista Classic Breakfast$25
Bacon, kransky sausage, hash brown, roasted tomato, field mushroom and poached eggs on white toast(GF $26) - Keto Breakfast$26
Bacon, kransky sausage, chorizo, roasted tomato, creamy mushrooms and eggs any way - Extras
Haloumi, Black pudding, kransky sausage, or bacon, avocado (seasonal) $6
Field mushroom, roasted tomatoes, or spinach $5
Added hollandaise, or sauces $2
Creamy Mushrooms $6
Shoestring fries with aioli small $7.5 / large $10
Lunch
Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
- Oven toasted pita $14
with hummus & pesto. Vegan option available. - Barista Garlic Bread$12
with roasted garlic butter, mozzarella & herbs(GF)$13 - Soup of the Day$15
with toasted white bread and butter(GF)$16 - Salt & Pepper Prawns(GF, DF) $22
(GF & DF) – keep them to yourself, or share if you dare! - Winter Salad (GF)
Local greens, roasted pumpkin, dried cranberries, feta cheese, pumpkin seeds, wild rice, maple poppy seed dressing$22
-with Chicken, or Haloumi$28 - Beef Salad(GF)$29
Marinated beef salad with greens tossed through with blue cheese,
walnuts and pear, and finished with a honey dressing - BBQ Chicken Linguine$27
Chicken breast pieces in a spice rub tossed through with bacon,
sun-dried tomatoes & spinach in a cream reduction(GF)$29 - Pork and Sage Meatballs$28
Tossed through a rustic mushroom sauce, with linguine, topped with parmesan - Vegan Bowl$27
Wild rice, black beans, roasted pumpkin, roasted corn, cashews, coconut bacon, and vegan pesto mayo. With Chicken or Haloumi add $6 - Scotch Fillet(GF)$37
Scotch beef fillet cooked to your liking, served on crispy potatoes, bacon, spinach, red wine jus, and béarnaise - Pan-fried Fish of the Day Market Price
Served on kumara gnocchi, with a tomato and capsicum sauce
a finished with a herb crema - Antipasto Platter$50
to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie,
accompanied by Pita bread & dipsGF Option $52
In a hurry? Sandwiches, pastries & quiches with salads, or cakes, cookies, slices, truffles, truffles to go