Entrees 

• Barista Garlic Bread
  
  (GFO V) French bread stick with roasted garlic butter, mozzarella and herbs.

 

Your choice of 

• Nourish Salad
  (GFI Vg) Salad greens with feta, cherry tomatoes, toasted seeds, mint, hummus, roasted capsicum and carrot, finished with a pomegranate dressing. Add chicken or halloumi
• Beef Salad
  (GFI) Marinated beef with salad greens, cherry tomatoes, blue cheese, walnuts and pear, with a honey dressing.
• BBQ chicken linguine
  (GFO )Chicken breast pieces in a spice rub, tossed through with bacon, sun-dried tomatoes and spinach in a cream reduction.
• *S&P Calamari Salad
  (GF) Salt & Pepper Calamari with chorizo, mango, cashews, salad greens and cherry tomatoes, with a lemon ginger dressing
• Greek Goodness
  (V) Garlic pita bread topped with mesclun salad, cherry tomatoes, feta, parsley, mint, and hummus with a lemon yoghurt dressing topped with chilli flakes. Add chicken, halloumi or quinoa falafel
• Wellness Bowl
  (GFI V Vg) Wild rice, black beans, roasted pumpkin, roasted corn, cashews, coconut bacon, vegan pesto mayo. Add chicken or halloumi.
• Scotch Fillet
  (GFI) Scotch beef fillet cooked to your liking, served with crispy potatoes, bacon, spinach, red wine jus, and a béarnaise sauce.
  

A regular coffee or tea with your meal. BYO (wine only) Corkage fee of $10 per bottle
*Gluten Free Option (GFO) - $1, GFI - Gluten Free Ingredients, V - Vegetarian, Vg - Vegan, DF - Dairy Free, K - Keto