Brunch
- Toast & Spreads$12
Choose Multigrain, Brioche, or white toast, with Cream cheese & jam or Lemon curd
Or Marmite, raspberry jam, Pesto or cream cheese(GF)$13 - House Made Granola$16
Nuts, seeds oats, berry compote, coconut yoghurt - Free Range Eggs Your Way$16
Poached, fried or scrambled, served with white toast (GF add $1, with bacon $20) - French Toast sliced Brioche$20
With berry compote and maple caramelised banana (With bacon $24) - Eggs Benedict$22GF
Poached eggs on toasted English muffin topped with home-made hollandaise, with:
Bacon$26
Portobello mushroom & spinach $26
Smoked Salmon & Spinach $26 - Keto Eggs Benedict$27
Served on a portobello mushroom with bacon, spinach, poached eggs and home made hollandaise(GF)$28 - Vege Breakfast$29
Haloumi, avocado, wilted spinach, roasted tomatoes, seeds, free range poached eggs and multigrain bread. (GF $30) - Vegan Scramble$29
Turmeric scramble tofu with cherry tomatoes, spinach, vegan pesto and seeds served on multigrain bread. - Barista Big Breakfast$29
Bacon, kransky sausage, hash brown, roasted tomato, field mushroom and poached eggs on white toast(GF $27) - Extras
Haloumi, Black pudding, kransky sausage, or bacon, avocado (seasonal) $6
Field mushroom, roasted tomatoes, or spinach $5
Added hollandaise, or sauces $2
Creamy Mushrooms $6
Shoestring fries with aioli (Vegan aioli available) small $8 / large $12
Lunch
Fully licensed and BYO wine – see our menu for wines, beers, spirits and drinks
- Oven toasted pita $15
with hummus & pesto. Vegan option available.(GF)$16 - Barista Garlic Bread$14
French bread stick with roasted garlic butter, mozzarella and herbs.(GF)$15 - Soup of the Day$16
with toasted white bread and butter(GF)$17 - Salt & Pepper Prawns(GF, DF) $24
(GF & DF) – keep them to yourself, or share if you dare! - *Nourish Salad (GF)
Salad greens with feta, cherry tomatoes, toasted seeds, mint, roasted carrot hummus, roasted capsicum and carrot, finished with a pomegranate dressing$25
-with Chicken, or Haloumi$31 - Mediterranean Fish Salad$39
Pan-fried fish on pearl couscous with halloumi, cherry tomatoes, grilled capsicum, avocado, seeds and a pesto dressing. - Greek Goodness$22
Garlic pita bread topped with mesclun salad, cherry tomatoes, feta, parsley, mint, and hummus with a lemon yoghurt dressing topped with chilli flakes.
-Add chicken, halloumi or quinoa falafel$28 - Beef Salad(GF)$32
Marinated beef salad with greens, cherry tomatoes, blue cheese,
walnuts and pear, and finished with a honey dressing - Wellness Bowl$28
Wild rice, black beans, roasted pumpkin, roasted corn, cashews, coconut bacon, vegan pesto mayo.
-Add chicken or halloumi$34 - BBQ Chicken Linguine$30
Chicken breast pieces in a spice rub tossed through with bacon,
sun-dried tomatoes & spinach in a cream reduction(GF)$31 - Scotch Fillet(GF)$40
Scotch beef fillet cooked to your liking, served on crispy potatoes, bacon, spinach, red wine jus, and béarnaise sauce.(GF)$41 - Chicken Burger$27
Karaage chicken with kecap manis, sweet chilli, honey sriracha slaw, and cheese in a brioche bun with fries. - Onion Bhaji Burger$25
With halloumi, cheddar, honey sriracha slaw and mango chutney in a brioche bun with fries. - Beef Lasagne or Chicken Filo or Vegetarian Tart$16
Accompanied with a side salad.
Add fries for $5 (GF)$15
Share Platter
- Antipasto Platter$55
to share - Marinated beef, BBQ chicken pieces, smoked salmon, olives, brie, hummus, pesto and pita bread. GF Option $56 - Vegetarian Platter$50
to share - Korean cauliflower with kecap manis, quinoa falafel, pesto green beans, brie, pesto, hummus and pita bread. GF Option $51
BYO (wine only) Corkage fee of $10 per bottle
In a hurry? Sandwiches, pastries & quiches with salads, or cakes, cookies, slices, truffles, truffles to go. (GF) made from gluten free ingredients in a shared kitchen.